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Food Plus Hospitality 2025 Baghdad Iraq

Food Plus Hospitality 2024 Baghdad Iraq

Food Plus Hospitality 2025 is a premier event celebrating Baghdad, Iraq’s culinary arts and hospitality industry. this exhibition promises to showcase the latest trends, innovations, and opportunities in the food and hospitality sectors, offering attendees a unique experience filled with gastronomic delights, networking opportunities, and industry insights.

Exhibitions Info

Website:

www.iraq-agrofood.com

Date

Probably November 2025

Venue

Baghdad International Fair Ground

Event Highlights:

  1. Culinary Showcase: Indulge your senses with a tempting array of cuisines, dishes, and culinary creations from renowned chefs, restaurants, and food vendors.
  2. Hospitality Expo: Explore a comprehensive exhibition featuring hotel supplies, kitchen equipment, tableware, furniture, and other hospitality-related products and services.
  3. Live Cooking Demonstrations: Watch master chefs in action as they demonstrate cooking techniques, recipes, and culinary trends in live cooking sessions.
  4. Food Tastings and Pairings: Experience the flavors of Iraq and beyond through food tastings, pairings, and sampling sessions showcasing local and international delicacies, beverages, and gourmet products.
  5. Industry Seminars: Attend informative seminars, workshops, and panel discussions covering food safety, restaurant management, culinary trends, and sustainable hospitality practices.
  6. Networking Events: Connect with industry professionals, chefs, restaurateurs, hoteliers, suppliers, and distributors to build relationships, exchange ideas, and explore business opportunities.
  7. Hospitality Awards: Celebrate excellence in the hospitality industry with award ceremonies recognizing outstanding achievements in culinary arts, restaurant management, hotel operations, and customer service.
  8. Food Innovation Zone: Discover innovative food products, ingredients, packaging solutions, and technologies revolutionizing the food and beverage industry.

Why Attend:

  1. Gastronomic Delights: Savor the flavors of Iraq and beyond with an unparalleled selection of cuisines, dishes, and gourmet products available for tasting and purchase.
  2. Business Opportunities: Explore potential partnerships, collaborations, and business ventures with leading chefs, restaurateurs, suppliers, and distributors in the food and hospitality sectors.
  3. Industry Insights: Gain valuable insights into the latest trends, innovations, and best practices shaping the food and hospitality industry through seminars, workshops, and expert sessions.
  4. Networking: Network with industry professionals, culinary experts, suppliers, and peers to expand your professional network and stay connected with the pulse of the industry.
  5. Inspiration: Get inspired by the creativity, passion, and dedication of chefs, restaurateurs, and hospitality professionals pushing the boundaries of culinary excellence and guest experiences.
  6. Product Discovery: Discover new food products, ingredients, equipment, and technologies to enhance your culinary offerings, operations, and guest satisfaction.
  7. Community Engagement: Connect with food enthusiasts, hospitality professionals, and consumers to share your passion for food, culture, and hospitality and contribute to building a vibrant culinary community in Baghdad.

industry growth:

Baghdad’s food and hospitality industry is expanding fast, making the city a key destination for new restaurants, hotels, and food businesses in Iraq and the Middle East. More people are enjoying dining out, and businesses are upgrading their services to meet demand. This growth is helping the local economy by creating jobs and attracting more visitors to the city.

The leading trade show in Baghdad for food and hospitality plays a big part in this development by allowing businesses to showcase their newest products and services. As more companies participate, competition increases, leading to better quality and exciting new ideas. This progress is turning Baghdad into a popular hub for food and hospitality in the region.

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